Seasonal eating
This has all the flavor and texture of a REAL Cornish pastry but with less pastry. This recipe always tastes better made with homemade pastry, but cheating just a little with brought pastry is fine when everyone’s so busy.
THREE: The work of Ken Roberts and Luke Dearlove at Stockyard Gallery
A large crowd gathered for the opening event for Ken Roberts and Luke Dearlove’s exhibition, “THREE” at Stockyard Gallery on Saturday July 5.
Yanakie weather station shuttered
Despite lobbying from the local community, South Gippsland Shire Council and newly elected Monash MP Mary Aldred, the Yanakie automatic weather station is no longer operational, leaving farmers, fishers, and local businesses without local weather data
Is Ursula John the next Jane Austen?
Year 11 student Ursula John from Foster Secondary College is off to Cambridge University in the UK for a two week intensive creative writing course.
New labelling laws for food outlets selling seafood
Restaurants, pubs and takeaways have a year to fall into line making sure any seafood they sell is labelled either as Australian, imported or of mixed origin.
"You deal with what you're given and you go on”: Di's story of defiant, joyful survival
There’s a fire in Di’s eyes that tells you she’s not here to be pitied. She’s here to live. Big. Loud. And with purpose.
She’s the kind of woman who straps a dialysis machine into a caravan and heads bush. The kind who once swam
